Options Underwater Theme Park with Meghan: Playlist from November 22, 2019 Options

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Theme (n) - the subject of talk, a piece of writing, a person's thoughts, or an exhibition; a topic.

Fridays 7 - 9am (EDT) | On WFMU's Give the Drummer Radio (Info)
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Options November 22, 2019: So Very Very Thankful...

Listen to this show:  Pop‑up player!

Options

Artist Track Album Approx. start time
Helado Negro  2º Dia   Options Canta Lechuza  0:00:00 (Pop‑up)
Connan Mockasin  It's Choade My Dear   Options Woolly Jumpers  0:04:39 (Pop‑up)
John Maus  Hey Moon   Options We Must Become the Pitiless Censors of Ourselves  0:08:32 (Pop‑up)
Parquet Courts  Before the Water Gets Too High   Options Wide Awake!  0:12:42 (Pop‑up)
Bedhead  Golden Brown   Options Singles/EPs/B-Sides  0:16:40 (Pop‑up)
Ty Segall  I'm A Man   Options Fudge Sandwich  0:20:08 (Pop‑up)

Music behind DJ:
Alvino Rey And His Orchestra 

Side B   Options

Ping Pong! 

0:23:10 (Pop‑up)
Felt  Destination   Options Felt  0:28:17 (Pop‑up)
Love  Maybe The People Would Be The Times Or Between Clark And Hilldale   Options Forever Changes  0:34:59 (Pop‑up)
Belle And Sebastian  Stay Loose   Options Dear Catastrophe Waitress  0:38:37 (Pop‑up)
Squeeze  Slap & Tickle   Options Cool for Cats  0:45:07 (Pop‑up)

Music behind DJ:
Alvino Rey And His Orchestra 

Side B   Options

Ping Pong! 

0:48:57 (Pop‑up)
The Soundcarriers  Low Light   Options Entropicalia  0:55:10 (Pop‑up)
L'Épée  La Brigade Des Malefices   Options Diabolique  0:59:08 (Pop‑up)
Margo Guryan  California Shake   Options 27 Demos  1:03:31 (Pop‑up)
Habibi  Come My Habibi   Options Anywhere But Here  1:06:58 (Pop‑up)
Kikagaku Moyo  Streets of Calcutta   Options Forest of Lost Children  1:11:21 (Pop‑up)
Goatman  Aduna   Options Rhythms  1:15:14 (Pop‑up)

Music behind DJ:
Alvino Rey And His Orchestra 

Side B   Options

Ping Pong! 

1:22:55 (Pop‑up)
BLO  Chant to Mother Earth   Options Phases 1972-1982  1:27:20 (Pop‑up)
Atomic Forest  Obsession '77 (Fast)   Options Obsession  1:33:41 (Pop‑up)
Salty Dog  Have You Got It   Options Salty Dog  1:39:11 (Pop‑up)
Rikki Ililonga & Musi-O-Tunya  Dark Sunrise   Options Dark Sunrise: The Birth Of Zamrock As Told Through Its Pioneer 1973-1976  1:42:50 (Pop‑up)


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Listener comments!

  7:05am elwyn:

hey everyone
Avatar Swag For Life Member 7:06am Meghan:

good evening Elwyn!
  7:08am elwyn:

Do people still use those electronic knives to carve turkeys?
Avatar Swag For Life Member 7:10am ParUbi:

Good evening-- nice to have this chill alternative this morning
Avatar Swag For Life Member 7:10am Meghan:

I never had one growing up. I never quite understood them.... If your turkey needs a electric knif
e, then you need to sharpen your knives!
  7:10am Dave B.:

makin gravy
Avatar Swag For Life Member 7:10am ParUbi:

not sure why i wrote evening
Avatar Swag For Life Member 7:11am Meghan:

Hello ParUbi! you still are needing coffee!
Avatar Swag For Life Member 7:12am ParUbi:

VERY TRUE
  7:18am elwyn:

I hate watery gravy.
Avatar Swag For Life Member 7:20am Meghan:

Anyone who thins their gravy using water should be shot.... But those are the same people that probably use a packet for their gravy
  7:20am Dave B.:

it needs to be spread evenly across breasts and thighs.
  7:21am Dave B.:

I like eating pie.
Avatar Swag For Life Member 7:22am Stanley:

Yoo-hoo!
Avatar Swag For Life Member 7:22am Meghan:

Hello Stanley!
Avatar Swag For Life Member 7:22am Meghan:

hahahaha, Dave... I see you poking Elwyn with your drumstick
  Swag For Life Member 7:24am adamdoesit:

Morning, Meghan. Good day to stay under the covers, hey?
  7:25am Dave B.:

pull my wishbone!
  7:28am Dave B.:

that aging process is sort of related to senescence....

https://en.m.wikipedia.org/wiki/Senescence
  7:31am elwyn:

that's not Dave's drumstick!
  7:36am Dave B.:

cranberries... canned or fresh?
Avatar Swag For Life Member 7:37am Meghan:

totally canned! it's all about the ridges!
Avatar Swag For Life Member 7:38am ParUbi:

I think we're going to skip the turkey this year and make some sort of slow braised beef thing
Avatar Swag For Life Member 7:39am Meghan:

I missed Thanksgiving with family one year and Jess came to visit, so we went to a fancy restaurant. What sold me was that they had all fancy lovely meal but they had canned cranberry sauce
Avatar Swag For Life Member 7:39am Meghan:

Ohhhh, what kind of slow braised beef?! I was thinking of doing Prime Rib for Christmas, so I'd be curious about other options
  7:40am elwyn:

is there a dessert that typically goes with Thanksgiving dinner?
Avatar Swag For Life Member 7:41am ParUbi:

This is my cranberry policy: ibb.co...
Avatar Swag For Life Member 7:42am Meghan:

hahahaha, nice one!
Avatar Swag For Life Member 7:42am Meghan:

Elwyn, my family it was always pumpkin pie. My husband's family it was pecan pie.
  7:44am Dave B.:

ridged for pleasure!
Avatar Swag For Life Member 7:44am ParUbi:

love this song
  7:48am Dave B.:

stuffing or dressing?
Avatar Swag For Life Member 7:54am ParUbi:

OMG I'm teaching Ethics right now!
Avatar Swag For Life Member 7:54am ParUbi:

Though we're talking Nietzsche this morning
Avatar Swag For Life Member 7:57am Meghan:

ha! Perfect! You can let everyone know that is the word of the day!
  7:57am elwyn:

It's weird how there are so many different names for the same food thing even within the same country.

Do you have potato scallops or potato cakes? They are those flat circular fried potato things.
Avatar Swag For Life Member 7:59am Meghan:

scalloped potatoes are thin slices of potato in a tasty cream sauce
Avatar Swag For Life Member 8:00am Meghan:

normally for Thanksgiving we have mashed potatoes.... you know... to hold the gravy!
Avatar Swag For Life Member 8:01am ParUbi:

You can carve a hole in the mashed potato mound to make a gravy bowl.
Avatar Swag For Life Member 8:02am ParUbi:

Or you can sculpt it to look like Devil's Tower, Wyoming.
Avatar Swag For Life Member 8:02am Stanley:

I like to eat my turkey undressed
Avatar Swag For Life Member 8:04am ParUbi:

We also have potatoes au gratin-- scalloped with cheese-- here in Pennsylvania. We're fancy that way.
Avatar Swag For Life Member 8:04am Meghan:

Well I think a turkey is happier not dressed in a hot oven... way to warm for a sweater
Avatar Swag For Life Member 8:05am Meghan:

Do other countries eat turkey, roasted for their holidays? I don't do it for Christmas anymore since we just had it for Thanksgiving.... but is it common elsewhere?
Avatar Swag For Life Member 8:06am Stanley:

Well. (erhem) I meant in my pyjamas
Avatar Swag For Life Member 8:06am Meghan:

hahahaha! I hope you have bunny slippers on!
  8:09am Dave B.:

dark meat or white meat?
Avatar Swag For Life Member 8:11am Meghan:

I like a mix.... but usually dark, though my whole family would fight for that...
Avatar Swag For Life Member 8:11am ParUbi:

The only country to eat more Turkey than the US (per capita) is Israel, apparently.
Avatar Swag For Life Member 8:11am ParUbi:

It's hard to keep the white meat from getting dry
Avatar Swag For Life Member 8:12am Doug Schulkind:

Hello everyone. Nice to meat you!
Avatar Swag For Life Member 8:12am Meghan:

Israel?! Really?
Avatar Swag For Life Member 8:12am Meghan:

Hello hello Doug!
Avatar Swag For Life Member 8:13am Stanley:

New slippers for Christmas always welcome.
Turkey is still the norm in Britain. Stuffed turkey, pigs in blankets, roast potatoes, Brussel sprouts with chestnuts, two other vegetables, gravy, bread sauce and cranberry sauce.
A feast but a bit hard on the cook.
Avatar Swag For Life Member 8:14am Meghan:

no pudding?
Avatar Swag For Life Member 8:15am ParUbi:

According to this 2012 article at Mental Floss: www.mentalfloss.com...
Avatar Swag For Life Member 8:17am Stanley:

Yes, Christmas pudding. Dense, alcoholic and heavy with brandy butter and custard or cream.
At any other time, great but after the biggest plate of food in the year?
Avatar Swag For Life Member 8:18am ParUbi:

Isn't goose more conventional for Xmas?
Avatar Swag For Life Member 8:20am Meghan:

I think I am already full from a British Christmas.... you must have beds right next to the dinner table for passing out from a food coma!
  8:21am elwyn:

I haven't had a good pudding for awhile.
Avatar Swag For Life Member 8:22am Stanley:

I think in ye olden days but not now.
Too greasy and not enough meat to feed a huge number.
I forgot the smoked salmon to start in the more 'posh' households.
Loads of sherry, red wine and any number of dubious liquers not seen at any other time of year.
Avatar Swag For Life Member 8:23am Doug Schulkind:

This number is absolutely sizzling!
Avatar Swag For Life Member 8:27am Stanley:

hahaha. Meghan (when I was a younger man) after a a large lunch at a 'restaurant' in Sudan the owner saw me becoming dozy in the heat and promptly brought over a bed, put it next to the table and gestured I should make use. Which I happily did.
Avatar Swag For Life Member 8:29am Meghan:

That is AMAZING! This is why siesta is a thing.... hot weather and happy tummy....
Avatar Swag For Life Member 8:29am Ken From Hyde Park:

BLO is a mashup of BTO and ELO?
Avatar Swag For Life Member 8:32am Meghan:

hahaha, African Jeff Lynne?
Avatar Swag For Life Member 8:32am annie:

the clacking sound in this had me jumping up to check my door. good morning!
Avatar Swag For Life Member 8:34am Meghan:

morning Annie!
Avatar Swag For Life Member 8:47am Stanley:

That's me away from the office.
Time for a lie down (I wish).
Thanks for some great music, Meghan.
Laters.
Avatar Swag For Life Member 8:49am Meghan:

See you in 2 weeks Stanley! Thanks!
  8:51am elwyn:

I think I am too full from food to go running tonight.
Avatar Swag For Life Member 8:56am Doug Schulkind:

It all depends on the night before...
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