Favoriting Miracle Nutrition with Hearty White: Playlist from November 20, 2012 Favoriting

heartywhite's avatar View heartywhite's profile Favoriting

Southern inspirational dada.

Thursday 6 - 7pm (EDT) | On WFMU | 91.1, 90.1, 91.9 FM & wfmu.org
WFMU LIVE Audio Streams (Get help):   Pop-up  |  128k AAC  |  128k MP3  |  32k MP3

iTunes Feed Also available as an MP3 podcast. More info at our Podcast Central page.

<-- Previous playlist | Back to Miracle Nutrition with Hearty White playlists | Next playlist -->


Favoriting November 20, 2012: Miracle Nutrition with Hearty White

Listen to this show: Pop-up listen Pop-up player!

Artist Track Album Approx. start time
Hearty White      0:00:00 (Pop-up)
Hearty White      0:16:40 (Pop-up)
Hearty White      0:37:51 (Pop-up)
Al Bowlly  Smile Darn You Smile   Favoriting Just A Bowl Of Cherries  0:55:37 (Pop-up)
Hearty White      0:57:26 (Pop-up)


<-- Previous playlist | Back to Miracle Nutrition with Hearty White playlists | Next playlist -->

RSS feeds for Miracle Nutrition with Hearty White: RSSPlaylists feed | RSSMP3 archives feed

| E-mail Hearty White | Other WFMU Playlists | All artists played by Miracle Nutrition with Hearty White |

Listen on the Internet | Contact Us | Music & Programs | WFMU Home Page | Support Us | FAQ

Live Audio Streams for WFMU: Pop-up | 128k AAC | 128k MP3 | 32k MP3    (More streams: [+])


Listener comments!

  7:04pm
Devin Gristlewater:

Nut allergies aplenty! Hullo friends of people who have friends!
  7:24pm
?:

zombie (n.)
1871, of West African origin (cf. Kikongo zumbi "fetish;" Kimbundu nzambi "god"), originally the name of a snake god, later with meaning "reanimated corpse" in voodoo cult. But perhaps also from Louisiana creole word meaning "phantom, ghost," from Sp. sombra "shade, ghost." Sense "slow-witted person" is recorded from 1936.
  7:35pm
Art Smass:

"Come, you must dance with us and eat fried balls."

I can't wait 'til I have a chance to use that in conversation. Won't be long now, here come my neighbors.
  7:37pm
Devin Gristlewater:

Make sure they are still alive and not just fried ball thirsty zombies, sent over from a near-by sorcerer.
  7:38pm
Art Smass:

How to tell? Ask to touch their bottoms?
  7:40pm
Matthyou Springwater:

I'd like some Hearty Bubblegum.
Howdy y'all!
  7:42pm
Devin Gristlewater:

Hard to say. The sorcerer may be listening and ready to generate a response. Must ask to see their Muselli formally, with a letter that they must read to themselves. Only way to make sure he can't hear them.
  7:43pm
Devin Gristlewater:

If they don't eat Muselli then they probably are still alive (but potentially about to die and become a zombie). Also, if, they, add commas, where they aren't supposed to,
  7:46pm
Matthyou Springwater:

"Private Confidential For Balls Eyes Only, Read Silently; Do Not Open Until Nativity of Muselli Day."
  7:46pm
Devin Gristlewater:

hEllo Matthyou Springwater, my sometimes late-sundaynight comrade! Is Bubblegum called Bubblegum even if it isn't Bubblegum flavored?
  7:49pm
Matthyou Springwater:

Hey Devin E. Deo! I would think any gum that blows bubbles is bubblegum, regardless of which artificial chemical they use to flavor it (like Bubbalicious flavor).
  7:52pm
Matthyou Springwater:

Btw, didja know that "natural flavor" can still be a totally lab mixed chemical, as long as it's the actual chemical that gives the flavor (like the "orange" flavor found in the fruit). Artificial is like the made-up "watermelon" or "banana" flavors.
  7:52pm
Devin Gristlewater:

Are there actually gums that DON'T lend themselves to bubble blowing? Can you blow anything with them (vases, glasses, small little tiny animals like snails?)? It feels like there probably isn't enough gum in a piece of the more supposedly teeth-friendly gum to blow bubbles with... but I'd guess that given enough of it, you could blow a bubble. . . . . . . Right?
  7:53pm
Matthyou Springwater:

Let's get an air compressor and find out!
  7:56pm
Matthyou Springwater:

Disney's "The Shaggy Duck"
  7:56pm
Devin Gristlewater:

Yes I did! Learned it in a science class a long, long time ago. Or maybe it was that "Fast Food Nation" book. In fact, I believe (though I could be incorrect) that the term "natural" extends beyond that to anything that came from chemicals which at some point we derived from a "natural" source. I could be wrong with that though since one would think that ALL chemicals originally come from somewhere....
Guess it depends on what a "natural" source is defined as. Many, many questions!
  7:57pm
Devin Gristlewater:

Well, have a good night and day everyone!
  7:58pm
Matthyou Springwater:

In time, perhaps there will be an all-chemistry episode of a WFMU show we can find this out at.
  7:59pm
Honey U. Kettlewater:

Happy Thanksgiving all!
  7:59pm
Matthyou Springwater:

G'night, Hearty, Devin and all you folks! Have a nice Thanksgiving!

And Devin, congratulate amEdeo for me for scoring a scheduled show late Sunday nights! :)
  8:00pm
Matthyou Springwater:

Likewise, Honey! :)
Bottom
Comment!
Name
Email
(C) 2024 WFMU. Generated by KenzoDB, written by Ken Garson