Miniature Minotaurs with Kurt Gottschalk:
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from April 26, 2010
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"I fancy him at the court of Minos, anxious to know what sort of unmentionable monster the Minotaur may be, whether he is as frightful as all that or perhaps charming?" - Albert Camus
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April 26, 2010: Blue Magic
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Listener comments! | |
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Mon. 4/26/10 12:10am
jen:
i liked that midnight waltz. | |
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Mon. 4/26/10 12:20am
dj kg:
glad you liked! thanks for tuning in, jen. | |
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Mon. 4/26/10 12:48am
Katherine:
Hello from Seattle | |
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Mon. 4/26/10 12:55am
deej kert:
hey katherine! | |
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Mon. 4/26/10 1:09am
(mta) Tony:
Good morning from New York City, upper west side. I'm not reading a book, I'm writing one, and the music you're playing helps so much. | |
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Mon. 4/26/10 1:23am
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Hanson, WTF?! | |
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Mon. 4/26/10 1:25am
(mta) Tony:
No Kurt, that wasn't me who requested Wall of Voodoo, but I'll thank you for playing it, for whomever it was for. I rarely, if ever, make requests. Last time was almost 10 years ago! | |
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Mon. 4/26/10 1:30am
jen at latitude 53:
i'm reading non-fiction: stuff about knitting, stuff about heart disease, stuff about the history of public dancing as ritual and the squelching of such displays by western european culture. | |
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Mon. 4/26/10 1:39am
Katherine:
What are you reading? I'm reading Eat to Live by Dr. Joel Fuhrman. Health = nutrition divided by calories. Eat only the most nutritious food. OMG, it's like--low fat vegan. I have to figure out how to eat kale (tastes like evergreen bushes) | |
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Mon. 4/26/10 1:41am
JD GK:
i love bitter greens! i'm currently reading yet another jose saramago - "death with interruptions." | |
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Mon. 4/26/10 2:01am
Katherine:
Cool! | |
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Mon. 4/26/10 2:04am
coelacanth:
okay,i'll play this week...but i won't know 'till i'm in bed(soon).There's 9 books over there. prob."Magnificent Maya"(history). so,I'm off.Thank you for the curvy ride.and Hansen was actually welcome in this context! (. . .ps- Katherine- don't trust any one book.A little fat is necessary for hormone -& therefore overall health.Try steaming kale 'till it changes hue,w.some minced garlic,little celtic salt or raw sea salt,maybe a sprinkle of cayenne powder- a bit of oil after cooking...olive,grapeseed,walnut,toasted sesame...if you like ginger- that cuts the bitter slightly. or make a meal of it w. some chic peas, or brown rice...'hope you don't mind .maybe it helps.) | |
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Mon. 4/26/10 2:08am
Katherine:
coelacanth - Thank you, I will try this! I love chick peas and ginger | |
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Mon. 4/26/10 2:25am
coelacanth:
hey,Katherine.i'm not in bed yet,so i'll just say - fresh lemon juice is something i put on kale...but much else too. 'probably wise to add one thing at a time 'till you like it.i have it many ways- sometimes steamed, w.just lemon & salt. Or mix w. another green that you like until you're used to it. To your health! peace. | |
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Mon. 4/26/10 2:27am
brother lucy:
coelacanth and katherine: i love that your having this conversation here. for really. thanks for tuning in and typing up! | |
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Mon. 4/26/10 2:35am
Katherine:
It's worth it to stay up to listen to the Brother Lucy Show! coelacanth - lemon! Perfect, thank you for the advice. It will help a lot | |
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Mon. 4/26/10 2:38am
coelacanth:
Thanks again for the soundtrack. i'm going to read about the genius people who originally inhabited s.america. | |
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